-
Vanilla bean chiffon cake soaked in a premium Puerto Rican coffee-infused Tres Leches mixture and topped with Dulce de Leche Meringue Buttercream. The premium version features a rich chocolate ganache filling and white chocolate-covered strawberries.
-
A decadent chocolate chiffon cake soaked in a luscious chocolate milk Tres Leches mixture, filled and topped with Chocolate Meringue Buttercream. The premium version is filled with strawberries and topped with chocolate-covered strawberries.
-
Our traditional Tres Leches cake made with a special vanilla bean chiffon cake soaked in a blend of three milks. It’s perfectly complemented by a light and not-too-sweet Meringue Buttercream. The premium version features guava filling and glazed strawberries.
-
A fluffy coconut chiffon cake soaked in a Coquito Tres Leches blend with hints of coconut, spices, and rum. It’s topped with Vanilla Meringue Buttercream and toasted coconut flakes. The premium version is filled with gooey dulce de coco and topped with Meteoritos de Coco.
-
Our special vanilla bean chiffon cake soaked in a rich dulce de leche Tres Leches mixture and filled with dulce de leche buttercream. The premium version comes filled with strawberries and glazed strawberries on top.
-
A moist coconut chiffon cake soaked in a Piña Colada Tres Leches mixture infused with pineapple and a hint of rum. It’s filled with a sweet Yayama pineapple filling and topped with vanilla coconut buttercream, caramelized pineapple slices, and maraschino cherries.
-
Our vibrant red velvet chiffon cake soaked in a cream cheese Tres Leches mixture and topped with a smooth Vanilla Meringue Buttercream. The premium option includes a velvety cream cheese filling and white chocolate-covered strawberries.
Menu
Sateli"3" Leches Exhibit
