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Cho”Coco”late / Chocolate Coconut
(cho-koh-koh)

$5.00$40.00

Our Cho”Coco”late Flancocho is a delightful fusion of creamy coconut flan and indulgent chocolate cake. Crafted with smooth coconut flan baked over a rich chocolate cake and topped with a sweet caramel sauce, this dessert perfectly balances tropical sweetness with deep chocolate richness, creating an exquisite harmony of flavors.

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Description

Our Cho”Coco”late Flancocho is a delightful fusion of creamy coconut flan and indulgent chocolate cake. Crafted with smooth coconut flan baked over a rich chocolate cake and topped with a sweet caramel sauce, this dessert perfectly balances tropical sweetness with deep chocolate richness, creating an exquisite harmony of flavors.

 

Flavor
Our Flancocho combines the luscious, tropical notes of coconut flan with the decadent, rich flavors of chocolate cake. Together, these two flavors create a comforting and satisfying dessert that showcases the delightful pairing of sweet and creamy coconut with the bold richness of chocolate, resulting in a deliciously unique experience.

 

Did You Know?
Flancocho is the divine fusion of two beloved desserts—flan and cake. The word itself blends “flan” and “bizcocho” (cake), highlighting the innovative layering technique that brings together these two textures. The Cho”Coco”late variation offers a delightful twist, allowing chocolate and coconut lovers to indulge in this classic combination.

 

A Global Sensation!
Flan and cake have captivated taste buds across the globe for centuries:
Hawaii: Haupia is a traditional coconut pudding that showcases the island’s love for coconut flavors.
Brazil: Bolo de Rolo features a rolled cake with layers of guava paste, often enjoyed alongside coconut-based desserts.
Philippines: Buko Pandan Salad is a creamy dessert with coconut and pandan flavors, highlighting the popularity of coconut in Southeast Asian sweets.

 

Elements
Milk, Eggs, Sugar, Flour, Cocoa, Coconut Milk, Coconut Flakes, Vanilla Extract, Salt

Flan Facts
• The harmonious combination of chocolate and coconut in Cho”Coco”late showcases the science of flavor pairing, where contrasting flavors elevate each other.
• The use of coconut milk in the flan not only adds tropical flavor but also creates a creamy texture that enhances the overall dessert experience.
• Serving Cho”Coco”late at celebrations symbolizes the fusion of cultural influences in Caribbean cuisine, celebrating the shared love for tropical flavors.

Additional information

Sizes

Individual Desert, Voluminous Desert 6", Voluminous Desert 10"

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